Dietician

To counsel and recommend therapeutic diet to the patients and ensure smooth functioning of the Department.
Key Responsibilities
-To recommend and plan normal and therapeutic diet for the patients according to their medical condition.
-To keep track of the progress of the patient and manage the diet accordingly.
-To provide expert guidance and educate patient on various kinds of diet.
-To ensure smooth running of the department and implementation of the processes.
-Ensure high standard of customer service
-Promote the department with service excellence
-To provide strategic inputs to improve the functioning of the department.
-Keep abreast with latest research, development & techniques in the field
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Qualification: M.Sc in Foods & Nutrition /PG Dip in Nutrition & Dietetics
Experience: 3 yrs experience post qualification

Competencies:
-Good content knowledge of Food and nutrition.
-Knowledge of latest research, development and advancement in the field of nutrition.
-Computer literate
-Good Communication Skills in Kannada & English
-Good influencing skills
-Patient centric / service oriented
-Team player

Location: Jigani, Bangalore